Dawn to Dusk


The wonderful smell of scones.

Posted in Uncategorized by acuthbert on August 30, 2006

We baked some scones this weekend….. mmmmmmmmm the smell of fresh scones. I then tried to make some scones all by myself. It meant the untimely sacrifice of our weighing scales and the ceremonial scattering of the flour over every visible surface, but by Jove it was worth it.

Scone making tip of the week: If your scones taste doughy add some more sugar to the mix (in the next batch obviously).
Runner up scone making tip of the week: You can preview the final taste of the scones by tasting the mixture. Careful though… you might not have much mixture left if you do this….

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